Bikaneri Aloe Vera Sabji

Ingridients:

400 grm  aloe vera

150  grm dana methi

2 tea spoon red chilli powder

1.5 spoon salt

1/4 tea spoon haldi

3 tea spoon dhaniya pawder

5 tea spoon amchoor

2 patti tej patta

1/4 spoon zera

6 table spoon oil
2 tbspn dry fruit

reciepe:

1. boil aloe vera & for 15minuts dana methi for 10 minutes
2. heat a pan & heat oil
3. give tadka of zeera & put it alove vera & dana  methi
4. put all masala init
5. cook it for 15 minuts, mix some dry fruits in it.
6. garnish with dry fruits
7. ready to serve, lets try with hot chapati.